If you know me personally, you will know that I would always claim myself as a Caucasian, not for the way I look (obviously), but due to the fact that I could go on and eat bread or Western cuisines continuously for weeks and months, and I still would not get bored at all. But oh well, one of those days, my Asian blood would just decide to take over, which was why we ended up in Mama San, a restaurant that serves Asian food, with a twist!
Yoshinoya and Hanamaru Udon Malaysia- New Menu and U mobile perks
Whenever I need a quick Japanese cuisine fix, I would always pop into Yoshinoya Hanamaru if there is any. Just when I thought this place is one of the recent trends of Japanese fast food scene, Yoshinoya has actually come a long way, dating back to 1899.
Nicsmann 1940s By Lewre at Trec KL
Being a foodie all his life, the established local shoemaker, Dato Lewre Lew (read: Loo-rare) had partnered up with his friends from HK to venture into the food industry, not only to satisfy his own taste buds, but also to bring an extraordinary dining experience to fellow passionate local foodies like himself.
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